THE FURTHER LIBERALISATION OF COMMUNITY
POSTAL SERVICES
PART 4: SUMMARY OF CONCLUSIONS AND RECOMMENDATIONS
97. Further liberalisation is both desirable and
unavoidable because it introduces competition. Competition is
needed in order to improve services and efficiency. Therefore,
the Commission's proposals are, in principle, acceptable.
98. Everyone incumbents, competitors, and
consumers recognises the importance of maintaining the
universal service obligation, though there is considerable variation
in different Member States about the extent to which they go beyond
the definition in Articles 3-6 of the 1997 Directive. It will
be important for the regulator to define the universal service
obligation for the licensed United Kingdom universal service provider.
99. In the United Kingdom, it is equally important
that the universal service obligation be delivered to a uniform
tariff at an affordable price. Given the tendency of liberalisation
to push up costs for individual users while reducing them for
business users, it is important that the regulator rule on the
tariff structure. People need to know exactly how much the change
to a more liberal regime will cost them in terms of the price
of stamps and levels of service.
100. The core issue is: what does it cost the universal
service provider to continue to sustain the universal service
obligation at a uniform and affordable tariff? The Commission
argues that to reduce the reserved area (monopoly) by weight and
price from the current 350 grams to 50 grams will not imperil
the universal service obligation at a uniform and affordable tariff
because the vast majority of letter post, including direct mail,
falls beneath a 20 gram ceiling. The incumbent will retain 50
per cent, on average (60 per cent in the UK case) of all existing
postal services revenue and the impact of competition on the incumbent's
revenues can be both stimulating as well as damaging. The Post
Office appears to ignore the element of opportunity deriving from
greater competition and sees only potential losses. The Post Office,
the Unions, the NFSP, the consumers (CEG), and the Government
urge caution and a reduction to 150 grams until the effects of
further liberalisation can be assessed. The Committee is not persuaded
that the reduction of the ceiling on the reserved area by weight
and price to 50 grams will have the consequence The Post Office
predicts too many of the latter's assumptions are questionable.
101. Therefore the Committee accepts the Commission's
case. However, there is a problem for the United Kingdom. The
United Kingdom regulator, PostComm, established under the Postal
Services Act 2000, whose task is to maintain the universal service
obligation, will not be in a position to report on the cost of
sustaining the universal service obligation until mid-2001. The
Committee believes that it would be illogical to shackle the regulator
before he has had a chance to examine the universal service obligation
and to indicate how he intends to use his powers under the Act
to introduce competition into the reserved area.
102. Therefore, pending a clearer view of the cost
of the universal service obligation, and assuming that the Commission's
proposals will continue to be negotiated in the EU, the Committee
recommends that the Government support a reduction to 150 grams
at this stage.
103. The Committee does not believe that the Post
Office has made a sufficiently persuasive case on special services
and recommends that the Government support the European Commission's
proposal in this respect.
104. It is unlikely that the Government will wish
to use state aid to support the establishment of a compensation
fund, but the Committee recommends no change to the provision
contained in the text of the proposed directive[15].
105. The Committee believes that the Commission's
proposal for a Directive amending Directive 97/67/EC with regard
to further opening to competition of Community postal services
raises important issues to which the attention of the House should
be drawn, and we make this report for information.
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